153mm Hand Forged Meat Carving Knife, Burned Hickory

153mm Hand Forged Meat Carving Knife, Burned Hickory

• Effortless Carving Power: Designed with a dramatic, sweeping curve engineered for long, fluid draw-cuts that glide through large roasts, poultry, and barbecue with zero tearing.
• ​Hand-Forged 1095 Tool Steel: Crafted from tough high-carbon 1095 steel, heat-treated to take a razor-sharp edge that glides cleanly through meat and holds up to extended carving sessions.
• ​Charred Hickory Grip: Hand-carved from dense American hickory, brushed and lightly flame-torched to bring out the natural grain while providing a secure, tactile, non-slip hold in greasy hands.
• ​Balanced Cutting: Ergonomically shaped to follow the natural lines of your hand, ensuring fatigue-free slicing and showpiece presentation at the cutting board.