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Shinden Asagi

Shinden Asagi

$240.00 USD
$240.00 USD
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dimensions

• Length: 8-1/4" (210mm)
• Width: 3-1/16" (78mm)
• Height: 1-1/8" (30mm)
• Weight: 2.45Lb (1115g)

Experience the Legacy of Shinden with this Asagi JNAT
Embark on a journey of refined sharpening with this exceptional Shinden Asagi Japanese Natural Whetstone. Renowned for its impressive hardness, controlled slurry, and ability to produce a flawlessly smooth finish, this stone embodies the legacy of Japanese craftsmanship, ready to elevate your sharpening experience to new heights.
Enduring Hardness for a Lifetime of Sharpening:
With a hardness rating of 4.5, this Shinden Asagi stands as a symbol of durability and longevity. Its robust structure ensures a consistent and reliable sharpening surface, prepared to serve you for generations of sharpening enjoyment.
Controlled Slurry for a Precise and Clean Experience:
Enjoy the precision and control offered by its moderate slurry production (2). This allows for a clean and efficient sharpening process, providing clear feedback as you work towards achieving an impeccably sharp edge.
Smooth Finish for Unparalleled Cutting Performance:
Unlock the true potential of your blades with the "smooth" finish this stone delivers. It leaves a refined and polished surface that enhances both cutting performance and aesthetics, making it ideal for a wide range of knives and tools.
Key Features:
* Hardness: 4.5 (Exceptional durability)
* Slurry: 2 (Controlled sharpening)
* Finish: Smooth (Refined and polished edge)
* Origin: Shinden, Japan (Known for high-quality JNATs)
* Appearance: Elegant Asagi (light green) coloration with subtle patterns
Benefits:
* Sharpen a wide variety of blades with precision and finesse.
* Experience the tradition and artistry of Japanese natural whetstones.
* Achieve a refined edge that enhances cutting performance and aesthetics.
* Enjoy a durable and long-lasting sharpening tool that will become a cherished heirloom.
* Add a touch of sophistication and distinction to your sharpening collection.
Embark on a journey of sharpening excellence with this Shinden Asagi JNAT. Order yours today and discover the difference!

care instructions

​Initial Inspection & Cleaning: Before use, gently inspect your Japanese natural whetstone (JNAT) for any loose grit or debris, and wash the surface with clean water and a soft brush.
​Soaking Guidelines: Understand your specific stone's hardness; softer stones (like Aizu or Amakusa) generally require a brief soak of 10 to 20 minutes, while harder, finer finishing stones (like Tomae or Suita) often perform best as splash-and-go stones requiring only surface hydration.
​Avoiding Thermal Shock: Never submerge a cold or dry stone in hot water, and avoid exposing your JNAT to extreme temperature shifts, which can cause cracking or structural failure.
​Slurry Generation: Build a natural abrasive slurry using a diamond plate, coarse stone, or a matching nagura (such as a Tsushima Nagura) to jump-start cutting action and condition the surface for your blade steel.
​Water Maintenance: Keep the stone adequately lubricated with clean water throughout the sharpening session, periodically rinsing away accumulated swarf to maintain optimal feedback and cutting speed.
​Drying Process: After sharpening, rinse the stone thoroughly under clean running water and allow it to dry completely in a well-ventilated, shaded area away from direct sunlight and artificial heat sources.
​Long-Term Storage: Store your dried JNAT in a stable environment where it won't be subjected to heavy impacts, freezing temperatures, or high humidity fluctuations that could compromise its integrity.

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